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Balifico 2020 IGT Toscana

Item available

Castello di Volpaia

54,90
0,00
Year: 2020

The 2020 vintage began with a relatively warm winter and spring that resulted in the vines budding and flowering early. Temperatures only dropped in the first 3 weeks of June only to rise again immediately and remain high throughout the summer, although they never reached peaks highs for long periods. We had a particularly dry winter, but it rained abundantly in May and the first half of June. Rain stopped almost completely over the summer, only to start again towards the end of August and during the harvest. We can say therefore that summer was generally hot and dry and the vines only underwent moderate water stress. Harvest took place about a week earlier than is usual in recent years. When harvested, the grapes were perfectly healthy with thick skins and ripe seeds, even the ones harvested last when rain had begun again. The 2020 vintage has produced Volpaia wines that are a bright colour and have a good acidity level without an excessive alcohol content. Compared to previous years they seem less concentrated but are more elegant.

Awards
Falstaff 96 points
Dunkel leuchtendes Rubinrot. In der Nase zunächst feine Würze, dann nach Preiselbeermarmelade, ein Hauch Siegellack, im Nachhall feine Kirscharomen sowie sanft nach kaltem Rauch. Am Gaumen sehr saftig und sehr strahlend, öffnet sich mit klarer Frucht und edlen Gewürznuancen, auch auf feinen balsamischen Tönen, zeigt sich sehr elegant mit weiterem Reifepotenzial.
Luca Maroni 95 points
Wine Spectator 94 points
This dark, brooding red is also ripe, offering smoky black cherry, blackberry, iron and leafy tobacco flavors. Tightly wound, with rigid tannins that need to be absorbed, yet the lasting impression is sweet fruit. Sangiovese and Cabernet Sauvignon. Best from 2024 through 2038. 450 cases imported. — BS
wine critics 94 points
Poliedrico ed affascinante mostra note di violetta selvatica, agapanto, cumino e rosmarino. Corpo pieno, tannini vellutati ed un finale di encomiabile bellezza. Che stile. Bevi ora o invecchia.
James Suckling 93 points
Tar and crushed stone on the nose, together with black cherries and violets. Medium-bodied with tight, firm tannins that run the length of the wine. Fresh and vivid at the end. Sangiovese and cabernet. From organically grown grapes. Try this in a year or two, when it will have opened.
Shortly after its release in 1985, Balifico was awarded the label Supertuscan.
Balifico wine is named after the renowned Volpaia’s vineyard on which its grapes are grown
Orientation of the vineyard
Orientation: South-Southwest
Altitude
Altitude: 1,417-1,607 FASL
Size of the vines
Area: 8.95 ac
Density: 2,200 vines/ac
Vines and occupied area
Sangiovese
Cabernet Sauvignon
Type of attachment of the vine
Vineyard's attaching: Guyot
Soil type by vine
Ground: Sandstone
History of wine

Balifico, mountain-grown Cabernet Sauvignon for Volpaia’s Supertuscan.
The first Supertuscans were created in the 1970s by Chianti Classico producers who rejected a restrictive government regulation that dictated which grapes were required to go into wines labeled as from the region.
As such, to identify those with superior quality, the international press informally introduced the term: Supertuscan. Nevertheless these high quality wines were soon acclaimed by the International press as Supertuscans.

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